shipley donut recipe
Shipley Do-Nuts' recipe is a closely guarded secret, but you can make a similar version at home. Start by mixing 2 ½ cups of flour, 1 tablespoon of yeast, ½ cup of warm milk, ¼ cup of sugar, 1 egg, 2 tablespoons of melted butter, and a pinch of salt. Knead until smooth, then let the dough rise for an hour. Roll out and cut into donut shapes. Fry in hot oil at 350°F until golden brown. Drain, cool slightly, then glaze with a mixture of powdered sugar, milk, and vanilla for that classic, sweet finish.
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